Martino Full-Service Catering

Call ‪(208) 651-5795‬ for our Catering Services

Martino Tuscan Grill and Master Chef Angelo Brunson offer full-service catering, specializing in Italian cuisine with fantastic service and beautiful presentation.

Our catering options include:

Corporate event catering, wedding catering, and private party catering. Whether its a fundraiser, art gala, an engagement party, or a corporate luncheon, it’s our mission to create a unique catering event for our clients and their guests.

Our food is handcrafted from scratch. Grass fed, organic, sustainable, beef, veal, chicken, seafood, and produce. Gluten Free, vegan, and vegetarian options.

In addition to creating exquisite cuisine, we proudly provide the best customer service. Expect an extra special element of creativity, succulent cuisine, atmosphere, and flawless execution at your event. The end result is a gathering that you and your guests won’t forget.

  • Martino Catering Menu

Appetizers


Trays to serve 20 people

  • Crostini
    $100.00
    Smoked Salmon and Jalapeno Cream Cheese, Whipped Gorgonzola and Balsamic Fig, Sundried Tomato Goat Cheese and Whipped Goat Cheese
  • Garden Crudite
    $95.00
    Raw Vegetables and an Olive Bar Royally Presented with Gorgonzola Dip
  • Antipasto Display
    $100.00
    The Finest Premium Italian Meats, Grilled and Marinated Vegetables, Marinated Olives, Artichokes and Marinated Fresh Mozzarella
  • Vegetarian Antipasto
    $100.00
    Grilled and Marinated Vegetables, Oven Roasted Tomatoes, Sweet Garlic, Portobello Mushroom and Marinated Frash Mozzarella
  • International Cheese and Cracker Tray
    $120.00
    Imported and Domestic Cheeses, Grapes and an Assortment of Fine Crackers
  • Fresh Fruit Display
    $100.00
    Watermelon, Cantaloupe, Honeydew, Kiwi and Pineapple Served with Fresh Seasonal Berries and Honey Yogurt Dipping Sauce (60 pIECES
  • Proscuitto and Melon
    $140.00
    Cantelope Wrapped with Paper Thin Proscuitto
  • Spicy Tuna Tartar
    $140.00
    Diced Capers, Pears, Calamato Olives, Tomato, Onions and Cucumber in a Spicy Housemade Roasted Chili Oil and Wonton Chips
  • House Cured Citrus Fennel Salmon
    $140.00
    Crispy Potato Sticks, Creme Fraiche, and Marinated Blue Lake Beans,
  • Oysters on the half shell
    Market Price
  • Jumbo Gulf Prawns
    Market Price
    Marinated and Grilled, Served with Lemon Buerre Blanc and Tomato Horseradish
  • Smoked Salmon Crostini
    $160.00
    Jalapeno Cream Cheese, Red Onions, Lemons and Citrus Caper confetti
  • Cucumber Cups with Bay Shrimp Salad
    $75.00

Hot Appetizers


  • Oven Roasted Figs
    $140.00
    Proscuitto and Gorgonzola
  • Bruschetta
    $75.00
    Yellow Tomato, Roasted Garlic, and Fresh Basil, Camberbert Cheese, Grilled Apple, Rasperry Sauce
  • Chicken Valdostana
    $140.00
    Grilled Slice Medallions Stuffed with Copacola and Fontina Cheese
  • Balsamic Wings
    $80.00
    Tossed with a Sweet and Sour Balsamic Glaze
  • Artrichoke Hearts Oreganato
    $80.00
    Arriabata and Pesto Sauce
  • Crostini with Fresh Sausage and Ricotta
    $80.00
  • Calamari Saltate
    $90.00
    Sauteed in a Zesty, Fresh Tomato and Olive Sauce
  • Pizza Turnovers
    $90.00
    Arugula, Mozzarella, Basil,Tomato
  • Spanokopitas
    $90.00
  • Mini Salmon Cakes
    $120.00
  • Organic Meatballs with Fresh Basil Tomato Sauce
    $90.00
  • Italian Sausage, Roasted Peppers, Onions, Tomato Sauce
    $90.00
  • Proscuitto Wrapped Scallops or Prawns
    $140.00
  • Stuffed Mushrooms Dungeness Crab or Ratatouille
    $140.00
  • Dungeness Crab and Shrimp Cakes with Mango Arugula Salsa
    $140.00
  • Grilled Jumbo Prawns with Lemon Rosemary Buerre Blanc
    $140.00
  • Lamb Chops
    $180.00

Pasta and Vegetarian Dishes


Includes Choice of Salad and Focaccia Bread

  • Artichoke Ravioli
    $20.00
    Capers, Olives, Mushrooms, Zuchinni and Tomato Sauce
  • Grilled Portabella Mushroom
    $20.00
    Wild Huckleberry Balsamic Sauce and Salsa Verde
  • Spaghetti with Meatballs or Italian Sausage 20
    $20.00
  • Penne Al Positano 20
    $20.00
    Sauteed Onions, Italian Sausage, and Roasted Peppers in a Zesty Tomato Cream Sauce
  • Spinach Lasagna 20
    $20.00
    Classic Scratch Preparation Finished with Pesto
  • Lobster Ravioli 25
    $25.00
    Flamed In Vodka with a Creamy Tomato Sauce
  • Penne de Pollo 21
    $21.00
    Chicken and Sundried Tomatoes in a Gorgonzola Cream Sauce
  • Tortellini Primavera 20
    $20.00
    Spring Confetti Vegetables Tossed with Basil, Olive oil, Garlic and Cheese Tortellini
  • Penne Al Pomodoro 16
    $16.00
    Penne Pasta Tossed with a Fresh Tomato or Meat Sauce
  • Seafood Canneloni 30
    $30.00
    Dungeness Crab, Shrimp, Spinach, Mushrooms and Onions wrapped in Fresh Pasta and Baked with Lemon Cream Sauce
  • Veal Canneloni 27
    $27.00
    Veal, Onions, Mushrooms and Spinach Wrapped with Fresh Pasta and Baked with Tomato and Provolone

Entree Selections $30 PP


Plated or Buffet - Includes Choice of Salad, Potato, Pasta or Rice, Vegetable and Focaccia Bread

  • Chicken Rosemarie
    $30.00
    Grilled with Fresh Mushrooms, Rosemary and Garlic
  • Chicken Marsala
    $30.00
    Mushrooms and Onions in a Marsala Wine Demi Glaze
  • Chicken Picatta
    $30.00
    White Wine, Capers, Lemon and Butter
  • Grilled Wild Salmon
    $30.00
    Picatta Sauce, Huckleberry Balsamic or Salsa Verde
  • Chicken Mediterraneo
    $30.00
    Mushrooms, Artichokes, Roasted Red Peppers in a Marsala Cream Sauce
  • Chicken Parmesan
    $30.00
    Fresh Basil Tomato Sauce, Provolone and Parmigiano Reggiano
  • Chicken Saltimbocca
    $30.00
    Proscuitto and Mozzarella in a Redwine Demiglaze

Entree Selections $35 PP


Plated or Buffet - Includes Choice of Salad, Potato, Pasta or Rice, Vegetable and Focaccia Bread

  • Oven Roasted Wild Salmon
    $35.00
    Stuffed with Dungeness Crab and Artichoke, Finished with Buerre Blanc
  • Chillean Sea Bass
    $35.00
    Roasted Red Pepper Sauce
  • Slow Roasted Tuscan Prime Rib of Beef (8oz Cut)
    $35.00
  • Veal Parmgiano
    $35.00
    Dusted in Breadcrumbs and Baked with Tomato and Provolone
  • Veal Saltimbocca
    $35.00
    Proscuitto and Provolone in a Red Wine Demi Glaze
  • Veal Scallopini
    $35.00
    White wine, Lemon, and Caper Sauce
  • Veal Marsala
    $35.00
    Sauteed with Mushrooms, Marsala and Demi Glaze
  • Ribeye Steak with Portwine, Gorgonzola and Mushrooms
    $35.00
  • Ribeye Steak with Cognac Peppercorn Sauce
    $35.00
  • Roasted Rack of Pork with Spicy Apple Cider Sauce
    $35.00
  • Roasted Rack of Lamb with D’Abruzzo Red Wine Demi Glaze
    $35.00

Salad Selections


  • Caesar Salad
    Romaine Lettuce, Garlic Croutons, Parmesan, Lemon and Our Caesar Dressing
  • Baby Spinach salad
    Confetti Lemon, Roasted Peppers, Red onions, Olives, Artichokes and Tomatoes
  • Green Salad
    Kasseri Cheese, Salami and Choice of Gorgonzola or Balsamic
  • Bistro
    Arugula, Gorgonzola, Candied Pecans and Fig BalsamicVinaigrette

Potato, Pasta and Rice Selections


  • Penne Pasta with Sundried Tomatoes and Gorgonzola Cream Sauce
  • Penne Pasta with Tomato Sauce
  • Napletano Potato Cakes
  • Roasted Garlic Balsamic Yukon Potatoes
  • Herb and Parmesan Red Potatoes
  • Confetti Craisin Rice Pilaf
  • Penne Pasta With Tomato or Meat Sauce
  • 5 Herb Garlic Mash Potatoes
  • Potato Dauphinoise

Entree Salads Price Per Plate


Includes Focaccia Bread, Huckleberry Lemonade, Ice tea, Bumper Crop coffee

  • Caesar with Grilled Chicken or Chilean Shrimp
    $20.00
    Garlic Croutons, Parmesan Cheese and Chef Angelo’s Taditional Caesar Dressing
  • Huckleberry Chicken Cashew
    $22.00
    Mixed Greens, Fresh Fruit and Huckleberry Dressing
  • Shellfish Louie
    $25.00
    Dungeness Crab, Chilean Shrimp, Avocado, Roasted Corn and Egg
  • Mango Avocado
    $20.00
    Baby Arugula, Avocado, Mango Salsa, Fresh Ginger, Curly Beets, Lemon Vinaigrette

Compound Salads


Feeds 20 to 29

  • Confetti Vegetable Couscous
    $85.00
    With Dried Cranberries
  • Tortellini Asparagus and Basil Salad
    $85.00
    Cheese Tortellini and Lemon Vinaigrette
  • Wild Rice Salad
    $85.00
    Organic Red Grapes, Roasted Cashews, Water Chestnuts, and Green Peas
  • Radiatore Pasta Salad
    $85.00
    Organic Vegetables Tossed with a Red Wine Vinaigrette
  • Black Bean Salad
    $85.00
    Roasted Corn, Scallions, Mango, Cilantro, Tomato

House made Desserts


  • Lemon Bars
    $75.00
    Serves 20 to 25
  • Raspberry Bars
    $75.00
    Serves 20 to 25
  • Key Lime Bars
    $75.00
    Serves 20 to 25
  • Chocolate Bars
    $75.00
    Serves 20 to 25
  • Tuxedo Strawberries dipped in Chocolate
    $35.00
    Price per dozen (3 dozen min)
  • Chocolate Flourless Truffle Cake
    $7.00
    With Fresh Whipped Cream
  • Cheesecake
    $7.00
    With Fresh Berries
  • Classic Tiramisu
    $7.00